Details
Daterra
![Natural/Dry Processed icon]()
Process
Natural/Dry Processed
![Cerrado icon]()
![Luis Norberto Pascoal icon]()
Producer
Luis Norberto Pascoal
![July 2017 icon]()
![3600 - 3900 icon]()
![Bourbon icon]()
Roaster’s Notes
A light roasted classic natural processed coffee from a country that has traditionally specialized in naturals because of its dry climate. Daterra selects only the ripest coffee cherries to slowly dry, yielding very sweet, vanilla tinged blueberry and cherry notes. This is a 100% Bourbon coffee for those who want sweetness with no bitterness and a bare minimum of acidity.