Ethiopia Bedhatu Jibicho

Caffe Vita

Seattle, WA

Ethiopia Bedhatu Jibicho

Subtle & Delicate

Floral honey sweetness mingles nicely with fresh lemon aromatics and notes of black tea in this elegant washed Ethiopian coffee.
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    • Citrus, Spice, Sweet Vanilla
    About the Roaster
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    Location
    Seattle, WA
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    Fun Fact
    Vita means life, a nod to what coffee is to Caffe Vita.
    Details
    Ethiopia Bedhatu Jibicho
    • Washed icon
      Process
      Washed
    • Gedeb icon
      Sub Region
      Gedeb
    • Bedhatu Jibicho icon
      Producer
      Bedhatu Jibicho
    • 1,800 - 1,900 icon
      Elevation
      1,800 - 1,900
    • Heirloom icon
      Variety
      Heirloom
    Roaster’s Notes
    Female family run farm in the Gedeb district of southern Yirgacheffe, Bedhatu Jibicho has has been running the farm since 1991. For this washed lot, cherries are hand sorted and floated to separate out less dense beans, then depulped, fermented for 48 hours, and washed and classified again. The parchment is rinsed and placed on raised beds where it's hand sorted and dried over a 12 to 15 days. It is this detailed process that makes the coffee so special.

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