Details
Ethiopia Genji Challa
![Natural/Dry Processed icon]()
Process
Natural/Dry Processed
![Gera Woreda icon]()
![Oct. - Jan. icon]()
![1,900 - 2,200 icon]()
![Ethiopian Heirloom icon]()
Variety
Ethiopian Heirloom
Roaster’s Notes
First is the mild and tart acidity of a pomelo, which is carried in a delicate floral characteristic of coffee blossoms as they are flowering. All are layered in a silky like mouthfeel.