Guatemala, El Sendero, Renardo Ovalle

Sightglass

San Francisco, CA

Guatemala, El Sendero, Renardo Ovalle

Sweet & Tart

As smooth and balanced as a blend, with all the character of a single origin. Rich and smooth, this coffee expertly balances chocolaty sweetness with bright, jammy fruit notes.
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    • Ripe Fruit, Citrus, Nut
    About the Roaster
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    Location
    San Francisco, CA
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    Fun Fact
    The brothers heading up this roaster nicknamed themselves “coffee toasters” for their preference of lighter flavors.
    Details
    Guatemala, El Sendero, Renardo Ovalle
    • Washed icon
      Process
      Washed
    • Huehuetenango icon
      Sub Region
      Huehuetenango
    • Renardo Ovalle icon
      Producer
      Renardo Ovalle
    • 1700 - 1900 icon
      Elevation
      1700 - 1900
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      Variety
      Bourbon
    Roaster’s Notes
    In 1958, Dr. Jorge Vides purchased land in a deep valley located in Huehuetenango. Today Dr. Vides’ daughter, Maria Elena Vides de Ovalle, and her son Renardo Ovalle, produce this beautiful coffee on small parcel called “El Sendero,” perched high in surrounding hills. This coffee showcases notes of marmalade, hibiscus, and sugar cane.