seasonal
Dune

Ecuador Chito

Sweet & Tart

Light-Medium Single Origins

This coffee from a community of 55 smallholder farmers in Ecuador features a combination of coffee varieties that balance out to a cherry-flavored cup with accents of chocolatey sweetness.

Flavor Profile

Roast Level

Light-Medium

Tasting Notes

Ripe Fruit

Citrus

Milk Chocolate

Origin

Country Of Origin

Ecuador

Sub Region

Chito, Zamora Chinchipe

Process

Washed
About the Roaster

Though Dune travels the world creating strong relationships with farmers, its heart remains in Santa Barbara. Married co-founders Julia Mayer and Todd Stewart have a driving passion for sharing great coffee with its community and are equally committed to its partnerships across the entire supply chain.

Location

Santa Barbara, CA

Fun Fact

This roaster is named after the book Dune, because the greatest Science Fiction novel of all time deserved its own coffee company.

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About the Roaster

Julia Mayer & Todd Stewart
 Image

About the Roaster

Dune

Santa Barbara, CA

Though Dune travels the world creating strong relationships with farmers, its heart remains in Santa Barbara. Married co-founders Julia Mayer and Todd Stewart have a driving passion for sharing great coffee with its community and are equally committed to its partnerships across the entire supply chain.
Fun Fact
This roaster is named after the book Dune, because the greatest Science Fiction novel of all time deserved its own coffee company.