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Brazil Klatch Diamond Reserve

Klatch

Brazil Klatch Diamond Reserve

$16.45
|12 oz.
Seasons change, but quality holds strong in this region where coffee is king. Here’s a stellar one with distinct aromas and a balanced finish.
Whole
Ground
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    • A classic expression of Brazil with hints of Milk Chocolate and Nut
    About the Roaster
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    Location
    Rancho Cucamonga, CA
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    Fun Fact
    The word Klatch means a social gathering, especially for coffee and conversation.
    Details
    Brazil Klatch Diamond Reserve
    • Natural/Dry Processed icon
      Process
      Natural/Dry Processed
    • Red Bourbon icon
      Variety
      Red Bourbon
    Roaster’s Notes
    Mike Perry sourced this coffee from his trip early this year and it is a hand-selected blend from two farms located in Cerro Mineiro region. It starts with a light milk chocolate and bright orange-citrus aroma. The cup brings out flavors of brown sugar and orange with mild citric acidity. Along with a balanced body, this coffee can be enjoyed as drip or espresso. The Cerrado Mineiro Region is a world-recognized, high-quality coffee producing origin - the first “Protected Geographical Indication- PGI” in Brazil, located in northwest of Minas Gerais State. A strong characteristic of this region is its well-defined seasons—a hot, wet summer followed by a pleasantly dry winter. The coffee plantations are cultivated in areas with altitudes varying between 800 and 1,300 meters and are known for consistently producing high-quality coffees with a unique identity. The coffees are “Origin and Quality Certified” by the Cerrado Mineiro Region - PGI - Regulatory Board. Similar to Rose Diamonds, the grains that compose this label have distinct characteristics, aroma of orange flowers, jasmine or roses, balanced body and long finish.