Details
Brazil Fazenda Primavera
![Natural/Dry Processed icon]()
Process
Natural/Dry Processed
![Chapada De Minas icon]()
Sub Region
Chapada De Minas
![Ricardo Tavares icon]()
![September 2017 icon]()
Harvest Time
September 2017
![1000 - 1000 icon]()
![Yellow Catuai icon]()
Roaster’s Notes
One of the main assets of the Fazenda Primavera is its commitment to responding to new agricultural research and new trends in consumer preference. For example, microlots are dried on raised beds, coffee is intercropped with shade trees, and coffee is evaulated constantly to find the best cup profiles.