Brazil Klatch Diamond Reserve

Klatch

Rancho Cucamonga, CA

Brazil Klatch Diamond Reserve

Balanced & Fruity

Big-bodied, with a rich chocolaty sweetness that yields to dark fruity notes of ripe black cherry.
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    • Ripe Fruit, Milk Chocolate, Nut
    About the Roaster
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    Location
    Rancho Cucamonga, CA
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    Fun Fact
    This roaster was originally named Coffee Klatch for its co-founder Cindy’s memories of her Dutch grandmother and friends’ weekly gathering — or klatch — for coffee and conversation.
    Details
    Brazil Klatch Diamond Reserve
    • Natural/Dry Processed icon
      Process
      Natural/Dry Processed
    • Yellow Catuai | Red Catuai icon
      Variety
      Yellow Catuai | Red Catuai
    Roaster’s Notes
    Mike Perry sourced this coffee from one of his trips and it is a hand-selected blend from three farms located in Cerro Mineiro region. It starts with a semi-sweet chocolate and bright orange aroma. The cup brings out flavors of blood orange with a semi-sweet chocolate and a vanilla finish. Offering a balanced body and long finish. You are sure to enjoy this cup of Natural Processed Coffee.