Details
Burundi Gahahe
![Natural/Dry Processed icon]()
Process
Natural/Dry Processed
![Kayanza icon]()
![April-September 2018 icon]()
Harvest Time
April-September 2018
![null - 1,805 icon]()
![Bourbon icon]()
Roaster’s Notes
A light roasted, Natural, Borubon coffee from Burundi. Gahahe was built in 1989 in the Kayanza commune and province. The name ‘Gahahe’ comes from the igihahe trees that were once found in this region. Due to the number of these trees in this region, the Kirundi phrase kubavomere batumisha was used to describe the land which means ‘always covered in green’