Jasmine/coffee blossom aromatics are bolstered by complex citrus ranging from bergamot to meyer-lemon, supported by ripe stone fruit qualities and underpinned by a profound sweetness reminiscent of raw honey.
About the Roaster
This roaster first opened to the public through the window of its vintage Airstream mobile cafe.
Buufata Konga comes to us through a private washing station in Yirga Cheffe, southern Ethiopia. Remarkably well processed, this coffee was too delicious to turn down when a sample came across our cupping table in early spring of 2017.