My Order
Blueprint
Cedral Alto
A boatload of caramel sweetness tempers works beautifully with this cup's citrusy orange acidity and notes of almond.
$25.90
|12 oz.Quantity
More
Grind
Whole
Ground
Unavailable
About the Roaster
Location
St. Louis, MO
Fun Fact
This roaster has six founders, hence its hexagonal logo.
Details
Cedral Alto
ProcessPulped Natural/Honey
Sub RegionCentral Valley
ProducerJorge Vazquez
Harvest TimeJan-Mar 2020
Elevation1,850 - 1,850
VarietyCatuai
Roaster’s Notes
Finca Cedral Alto embodies the environmental responsibility of Costa Rican coffee. The farm’s owner, Jorge Vasquéz worked as a banker for more than 20 years, then followed his passion for sustainability by starting a recycling company and this farm. This year’s harvest is the first processed at their own mill. With heavy body and intense sweetness, Cedral Alto’s flavor profile features notes of stone fruit and nutty chocolate malt.