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Colombia La Perla

Boxcar

Colombia La Perla

The magic of Columbia is in its thousands of microclimates. That means coffees can be worlds different, even if they're grown just a few miles away. This coffee is sweet and fruity, with notes of apple and brown sugar, plus tart cranberry acidity to bring clarity.
$17.90
|300 g.
Whole
Ground
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    About the Roaster
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    Location
    Boulder, CO
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    Fun Fact
    This Rocky Mountain roaster developed its Boilermaker brewing method to combat the challenges of making high-altitude coffee.
    Details
    Colombia La Perla
    • Washed icon
      Process
      Washed
    • Huila icon
      Sub Region
      Huila
    • Hernan Pampanija icon
      Producer
      Hernan Pampanija
    • September - January 2017-2018 icon
      Harvest Time
      September - January 2017-2018
    • 1850 - 1850 icon
      Elevation
      1850 - 1850
    • Caturra, Colombia icon
      Variety
      Caturra, Colombia
    Roaster’s Notes
    Colombia offers the widest range of flavor profiles of any origin we work with. As the Andès split into three distinct arms through western Colombia, many distinct micro climates are created leading to distinct growing regions with their own unique flavor profiles. This washed coffee was grown by Hernan Pampanija outside the town of El Jardìn. After careful picking of ripe cherries this coffee was dry fermented for 20 hours and dried slowly under shade.