Verve

Santa Cruz, CA

Colombia Yacuanquer SOE

Sweet & Tart

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    • Tropical Fruit, Ripe Fruit, Brown Sugar
    About the Roaster
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    Location
    Santa Cruz, CA
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    Fun Fact
    Co-founder Colby Barr travels with a personal coffee kit – complete with an AeroPress, pocket scale, and grinder.
    Details
    Colombia Yacuanquer SOE
    • Washed icon
      Process
      Washed
    • May - August icon
      Harvest Time
      May - August
    • 1,900 - 2,100 icon
      Elevation
      1,900 - 2,100
    • Caturra, Colombia, Castillo icon
      Variety
      Caturra, Colombia, Castillo
    Roaster’s Notes
    A bright and complex acidity of dried apricot is met with syrupy cantaloupe flavors in this high-grown selection of Nariñan coffee.