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Blueprint
Cordillera Isabelia
A pleasantly sticky body envelops cozy notes of chocolate and sweet, mild apple, cooling to a raisiny-sweet finish.
$20.00
|12 oz.Quantity
More
Grind
Whole
Ground
Unavailable
About the Roaster
Location
St. Louis, MO
Fun Fact
This roaster has six founders, hence its hexagonal logo.
Details
Cordillera Isabelia
ProcessWashed
Sub RegionJinotega
Harvest TimeJanuary – March 2019
Elevation1,300 - 1,500
Varietycaturra, catuai, bourgon
Roaster’s Notes
Around 20 coffee farmers contribute to this coffee, which grows on the slopes of the Cordillera Isabelia mountain range in Nicaragua. The combination of their efforts creates a sweet & creamy cup of coffee. Then, after cooling slightly, subtle tones of brown sugar, cocoa, and apple present themselves. This Nicaraguan coffee easily pleases a wide audience of coffee lovers with its comforting flavors.