Cordillera Isabelia

Blueprint

St. Louis, MO

Cordillera Isabelia

Sweet & Inviting

A pleasantly sticky body envelops cozy notes of chocolate and sweet, mild apple, cooling to a raisiny-sweet finish.
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    • Brown Sugar, Ripe Fruit, Sweet Vanilla
    About the Roaster
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    Location
    St. Louis, MO
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    Fun Fact
    Blueprint's logo often gets mistaken for a hexagon, but it’s actually a blueprint for a cube with a tetrahedron on the inside.
    Details
    Cordillera Isabelia
    • Washed icon
      Process
      Washed
    • Jinotega icon
      Sub Region
      Jinotega
    • January – March 2019 icon
      Harvest Time
      January – March 2019
    • 1,300 - 1,500 icon
      Elevation
      1,300 - 1,500
    • caturra, catuai, bourgon icon
      Variety
      caturra, catuai, bourgon
    Roaster’s Notes
    Around 20 coffee farmers contribute to this coffee, which grows on the slopes of the Cordillera Isabelia mountain range in Nicaragua. The combination of their efforts creates a sweet & creamy cup of coffee. Then, after cooling slightly, subtle tones of brown sugar, cocoa, and apple present themselves. This Nicaraguan coffee easily pleases a wide audience of coffee lovers with its comforting flavors.