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Coffee›Single Origins›City of Saints›Costa Rica Laderas del Aguacate
Costa Rica Laderas del Aguacate

City of Saints

Brooklyn, NY

Costa Rica Laderas del Aguacate

Sweet & Inviting

Sweet, clean, and balanced, it may surprise some folks that this coffee is naturally processed. We're tasting fresh and juicy nectarine, rounded off by sweet hints of macadamia nut and floral honey.
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    • Nut, Ripe Fruit, Sweet Vanilla
    About the Roaster
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    Location
    Brooklyn, NY
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    Fun Fact
    This roaster is named after the city of Harar in Ethiopia.
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    Details
    Costa Rica Laderas del Aguacate
    • Natural/Dry Processed icon
      Process
      Natural/Dry Processed
    • Terrazu icon
      Sub Region
      Terrazu
    • Tito Monge icon
      Producer
      Tito Monge
    • Aug. 2022 icon
      Harvest Time
      Aug. 2022
    • 1,600 - 1,600 icon
      Elevation
      1,600 - 1,600
    • Catuai icon
      Variety
      Catuai
    Roaster’s Notes
    This amazingly sweet and clean natural comes to us from farmer Tito Monge who together with his dad run the “D’Nincho” wet mill and several farms in the San Pablo de Leon Cortez region of Tarrazu. This is a 3 hectares lot located at an altitude of 1600 masl, the name literally translates to slopes of avocado. This lot belongs entirely to Tito and he credits its quality due to its shade trees.
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