My Order
- Milk Chocolate, Ripe Fruit, Sweet Vanilla
About the Roaster
Location
Oakland, CA
Fun Fact
A trusted source of delicious coffees, this roaster’s name comes from the words themselves: Mother is a guardian and the Tongue (and nose) is the gateway to our senses.
Details
Decaf Fincas Mierisch
![Experimental/Other icon]()
ProcessExperimental/Other![Jinotega icon]()
Sub RegionJinotega![Eleane Mierisch icon]()
ProducerEleane Mierisch![Jan- Mar, 2020 icon]()
Harvest TimeJan- Mar, 2020![1,275 - 1,400 icon]()
Elevation1,275 - 1,400![javanica, yellow pacamara, red pacamara, red catuai, red bourbon icon]()
Varietyjavanica, yellow pacamara, red pacamara, red catuai, red bourbon
Roaster’s Notes
Fincas Mierisch In Nicaragua has been growing excellent coffee for decades. Eleane Mierisch is the CEO of Fincas Mierisch and runs a tight ship with many of her coffees being in high demand. This year we are happy to be offering one of the most delicious decafs we have had cross our tongues. Before being decaffeinated by Swiss Water in Vancouver B.C., this coffee was anaerobically fermented which makes it particularly juicy and sweet.
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