My Order
- Ripe Fruit, Milk Chocolate, Citrus
About the Roaster
Location
New York, NY
Fun Fact
Joe Coffee was the first café to pour latte art in New York City.
Details
Ecuador Altos de Marfil
![Washed icon]()
ProcessWashed![Puyango, Chaguarpamaba, Loja icon]()
Sub RegionPuyango, Chaguarpamaba, Loja![44 small-scale farmers icon]()
Producer44 small-scale farmers![October-Januart 2019-2020 icon]()
Harvest TimeOctober-Januart 2019-2020![1,300 - 1,800 icon]()
Elevation1,300 - 1,800![Typica, Caturra, Bourbon icon]()
VarietyTypica, Caturra, Bourbon
Roaster’s Notes
Altos de Marfil comes from 44 small-scale producers growing traditional varieties high on the slopes of the El Limo mountains outside the town of Puyango in Loja province, Ecuador. This coffee is brightened with complex citrus sweetness of grapefruit and dried peach, and balanced with rich notes of hazelnut and cacao.
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