My Order
Huckleberry
Ecuador Bosque de Marfil
Full of complex fruit and deep brown sugar sweetness, this coffee is as marvelous as its name, which translates to Ivory Forest, makes it sound.
$23.55
|12 oz.Quantity
More
Grind
Whole
Ground
Unavailable
About the Roaster
Location
Denver, CO
Fun Fact
Huckleberry’s Director of Education and Quality Control David Fasman discovered his passion during a trip to the Middle East over a roadside cup of Turkish coffee.
Details
Ecuador Bosque de Marfil
ProcessWashed
Sub RegionLoja Province
Producer44 smallholder farmers, town of Puyango
Elevation1300 - 1800
VarietyBourbon, Caturra, Typica
Roaster’s Notes
Bosque de Marfil is Huckleberry’s first offering from Ecuador, and it’s a super sweet kickoff for this new-to-us origin. Black cherry, green apple, and molasses flavors dominate a complex, but sweet and comforting cup. Bosque de Marfil is the name of a forest in the center of Ecuador’s southernmost Loja province, and the 44 farmers who produce this coffee call the Bosque de Marfil home.