Dune

Santa Barbara, CA

Ecuador Hacienda La Papaya Anaerobic Sidra

Funky & Fruity

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    • Tropical Fruit, Berry Fruit, Florals
    About the Roaster
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    Location
    Santa Barbara, CA
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    Fun Fact
    This roaster is named after the book Dune, because the greatest Science Fiction novel of all time deserved its own coffee company.
    Details
    Ecuador Hacienda La Papaya Anaerobic Sidra
    • Natural/Dry Processed icon
      Process
      Natural/Dry Processed
    • Loja  icon
      Sub Region
      Loja
    • Juan Peña icon
      Producer
      Juan Peña
    • 2,000 - 2,000 icon
      Elevation
      2,000 - 2,000
    • Sidra  icon
      Variety
      Sidra
    Roaster’s Notes
    This anaerobic Sidra from La Papaya has become a mainstay of our lineup each year, with distinctive and delightful flavors in the cup. We find a complex, berry-like acidity, as well as a sweet kiwi flavor and dark fruit flavors that remind us of summer blackberry. The texture of this coffee stands out every time as well, changing from a creamy to juicy sensation as the coffee cools.