My Order
- Berry Fruit, Florals, Fresh Herb
About the Roaster
Location
Greenville, SC
Fun Fact
Methodical’s bags were designed by a local artist, with the intention to bring its café experience into your home.
Details
Ecuador Rosa Encarnacion
![Washed icon]()
ProcessWashed![Parroquia Cahuasqui icon]()
Sub RegionParroquia Cahuasqui![Rosa Encarnacion icon]()
ProducerRosa Encarnacion![May - November icon]()
Harvest TimeMay - November![2,300 - 2,300 icon]()
Elevation2,300 - 2,300![Caturra icon]()
VarietyCaturra
Roaster’s Notes
Rosa Encarnación and her husband acquired their farm in 2009, though she didn’t begin cultivating coffee until 2012. She named her farm Finca La Rafaela after their daughter, Rafaela. The farm consists of six year old coffee trees of the Caturra variety grown on one hectare of land. Coffee is harvested throughout the year beginning in May and ending in November. The soil is replenished with organic fertilizers, including gallinasa and coffee fruit pulp.
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