My Order
- Ripe Fruit, Brown Sugar, Spice
About the Roaster
Location
St. Louis, MO
Fun Fact
This roaster has six founders, hence its hexagonal logo.
Details
El Manzano
![Washed icon]()
ProcessWashed![Santa Ana icon]()
Sub RegionSanta Ana![Emilio Lopez Diaz icon]()
ProducerEmilio Lopez Diaz![November 2018 – March 2019 icon]()
Harvest TimeNovember 2018 – March 2019![1,300 - 1,550 icon]()
Elevation1,300 - 1,550![Bourbon icon]()
VarietyBourbon
Roaster’s Notes
Cuatro M is the organization in El Salvador that manages the quality assurance, processing management, and exporting for El Manzano. In addition, they operate Finca Ayutepeque. It supplies us with the coffee for Penrose v24. Both farms are located in the Santa Ana district just north of the Santa Ana volcano. Cuatro M established El Manzano in 2005 along with Beneficio Manzano. They serve as the focal point of Cuatro M’s vision of innovation and quality.
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