El Salvador El Manzano Natural Pacamara
Emilio Lopez Diaz
This year, we’ve released both this naturally processed Pacamara lot alongside a washed process Bourbon variety, both from Finca El Manzano. This Pacamara is lively and sweet, with subtle fruit flavors and a creamy texture. There is a confectionary sweetness, and similar to the Bourbon variety, a red fruit quality that reminds us of grape and cherry.