My Order
Ethiopia Bensa Shantawene Natural

Onyx

Ethiopia Bensa Shantawene Natural

Not a coffee for the timid: this natural is out of control juicy, with ripe red strawberries up front in a lush, creamy body. Tropical fruit acidity rounds out the cup flawlessly.
$24.75
|12 oz.
Whole
Ground
 icon
  • Sun
  • Mon
  • Tue
  • Wed
  • Thur
  • Fri
  • Sat
  •  icon
     icon
    About the Roaster
    map pin icon
    Location
    Fayetteville, AR
    light bulb icon
    Fun Fact
    Onyx co-owner Andrea Allen snagged fifth place in the United States Barista Championship in 2018 – while she was seven months pregnant!
    Details
    Ethiopia Bensa Shantawene Natural
    • Natural/Dry Processed icon
      Process
      Natural/Dry Processed
    • Sidama icon
      Sub Region
      Sidama
    • November through February icon
      Harvest Time
      November through February
    • 2000 - 2300 icon
      Elevation
      2000 - 2300
    • Mikicho, Setami, Heirloom icon
      Variety
      Mikicho, Setami, Heirloom
    Roaster’s Notes
    Deep in the Sidama region of Ethiopia lies the small farming town of Daye. Shantawene is the small wet mill in the village that has created this incredible coffee. It differs from it’s washed counterpart in one significant way. Where delicate florals dominate the washed cup, this natural powers through with red fruit depth. Tropical notes arrive on the finish, and a heavier, sweet cream mouthfeel leaves you wanting more. It is also Certified Organic.