Ethiopia Guji Uraga Haro Lebetu
At last! Every year we look forward to getting in a washed Ethiopia from the Guji region. This year's offering is dynamite. The first thing you'll notice is a brilliant pop of acidity right up front: it's balance, like peach, but crisp, too, like peach skin or champagne grapes. That acidity structures the cup as it cools, taking its place alongside more traditional flavors like bergamot and honey.