Ethiopia - Honey Damo

Methodical

Greenville, SC

Ethiopia - Honey Damo

Subtle & Delicate

This Ethiopian coffee features notes bright of fresh florals and ripe stone fruits, complimented by a slightly syrupy sweetness thanks to the honey processing.
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    • Ripe Fruit, Florals, Citrus
    About the Roaster
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    Location
    Greenville, SC
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    Fun Fact
    Methodical’s bags were designed by a local artist, with the intention to bring its café experience into your home.
    Details
    Ethiopia - Honey Damo
    • Pulped Natural/Honey icon
      Process
      Pulped Natural/Honey
    • Sidama icon
      Sub Region
      Sidama
    • 1,900 - 2,100 icon
      Elevation
      1,900 - 2,100
    • 74/158, 74/110 Setami, Mikicho icon
      Variety
      74/158, 74/110 Setami, Mikicho
    Roaster’s Notes
    The Damo Village washing station sits deep in the coffee growing region of Sidama, Ethiopia. Cherries are taken in a shaded hut with woven bamboo walls, producers receiving payment that is 20-30% more than the average amount. It is small, well managed and conveniently located in a unique microclimate to the area. These factors lend to producing stellar top lot quality coffees from already inherently good coffee varieties in an ideal area.