My Order
Augie's
Ethiopia Sakicha
Berry-forward and chocolaty - this one ticks all the boxes of what we love in a natural processed coffee.
$21.20
|12 oz.Quantity
More
Grind
Whole
Ground
Unavailable
About the Roaster
Location
Redlands, CA
Fun Fact
In 2016, co-owner Austin Amento won the US Cup Tasters Championship and barista Blair Smith placed fourth at the US Brewers Cup.
Details
Ethiopia Sakicha
ProcessNatural/Dry Processed
Sub RegionGuji
ProducerEdema Family
Harvest TimeOctober-December 2019
Elevation1,800 - 1,950
VarietyBishari
Roaster’s Notes
Sakicha, a community in Kercha Ethiopia, is known for its high elevations and bright, natural processed coffees. The Edema family's Sakicha processing site was established over 20 years ago and is one of their most recognized sites for the quality of its coffees. The family has lived in this area of Guji for generations and feel a particular responsibility to the farmers they work with here, working hard to collaborate with over 600 farmers from Sakicha.