Ethiopia Worka Sakara
Kumie, Siga, Wilsho
The washing station works with over 400 smallholder farmers in the region. These farmers grow their coffee on the steep mountain slopes at 2,000 to 2,200 meters above sea level. The coffee is grown in the shade of Birbira, Corsica Africana, and Ensete Ventricosum trees. Once the coffee is dried it is then milled to remove the husks and stored in a local warehouse before being transported for final processing before shipment.