Details
Finca Lord Baltimore
![Washed icon]()
![Huila icon]()
![Diero Garcia icon]()
![January-February, 2020 icon]()
Harvest Time
January-February, 2020
![1,800 - 1,800 icon]()
![Ethiopian Landraces icon]()
Variety
Ethiopian Landraces
Roaster’s Notes
Besides having a great name, this coffee truly sparkles. Diego Garcia's farm consists of 8 hectares, a majority of which are planted with Ethiopian Landrace varietals. This lot was anaerobically fermented for 48 hours with naturally occuring microorganisms, then left to ferment with microorganisms from a banana and orange soursop cultivated in a lab on the farm. This amount of experimentation results in a sparkling and complex coffee.