My Order
- Nut, Ripe Fruit, Citrus
About the Roaster
Location
St. Louis, MO
Fun Fact
This roaster has six founders, hence its hexagonal logo.
Details
Finca Tamana
![Washed icon]()
ProcessWashed![El Pital, Huila icon]()
Sub RegionEl Pital, Huila![Elias Roa Parra icon]()
ProducerElias Roa Parra![June - July 2019 icon]()
Harvest TimeJune - July 2019![1,700 - 1,800 icon]()
Elevation1,700 - 1,800![Colombia, Castillo icon]()
VarietyColombia, Castillo
Roaster’s Notes
This is the fourth coffee harvest we’ve purchased from Elias Roa Parra’s Finca Tamana in Huila, Colombia. Elias’ work with Tim Wendelboe is an outstanding model of the quality that occurs with improvements focused on fundamentals. Elias' coffee has become a staple in our lineup with its caramelized and brown-sugar sweetness and delicate, nearly-perfect, citrus acidity.
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