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Guatemala, El Sendero, Renardo Ovalle

Sightglass

San Francisco, CA

Guatemala, El Sendero, Renardo Ovalle

$24.15
|12 oz.
Tart cherry acidity and lemonade sweetness meet a rich, dark chocolaty body and hints of roast in this exceptionally balanced cup.
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Ground
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    About the Roaster
    map pin icon
    Location
    San Francisco, CA
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    Fun Fact
    The brothers heading up this roaster nicknamed themselves “coffee toasters” for their preference of lighter flavors.
    Details
    Guatemala, El Sendero, Renardo Ovalle
    • Washed icon
      Process
      Washed
    • La Libertad, Huehuetenango icon
      Sub Region
      La Libertad, Huehuetenango
    • Renardo Ovalle icon
      Producer
      Renardo Ovalle
    • 1,700 - 1,900 icon
      Elevation
      1,700 - 1,900
    • Bourbon icon
      Variety
      Bourbon
    Roaster’s Notes
    In 1958, Dr. Jorge Vides and his family purchased land near a small town called La Libertad, where the ideal amount of rainfall and a crisp, dry wind create the perfect conditions for producing coffee. This farm is now run by Dr. Vides’ daughter, Maria Elena Vides de Ovalle and her son Renardo Ovalle, and they grow this coffee on a small parcel called “El Sendero," where their careful attention yields an incredible cup.