My Order
Guatemala Teanzul Pacamara

Anodyne

Guatemala Teanzul Pacamara

Another roaster in a small circle offering pacamara coffee, here’s one with a complex acidity and bold fullness. We’re glad to have this circle in our lineup.
$21.75
|16 oz.
Whole
Ground
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    • A classic expression of Guatemala with hints of Milk Chocolate and Nut
    About the Roaster
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    Location
    Milwaukee, WI
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    Fun Fact
    Anodyne's owners took their hobby of making backyard brick-oven pizza to the people and offer crusty creations at their cafes.
    Details
    Guatemala Teanzul Pacamara
    • Washed icon
      Process
      Washed
    • Fraijanes icon
      Sub Region
      Fraijanes
    • Adolfo Boppel icon
      Producer
      Adolfo Boppel
    • April, 2017 2017 icon
      Harvest Time
      April, 2017 2017
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      Elevation
      1650
    • Pacamara icon
      Variety
      Pacamara
    Roaster’s Notes
    Pacamara is a unique variety of bean that is celebrated for its complex acidity – and seriously large beans! This specific coffee comes from the farm of Adolfo Boppel in the Fraijanes region in Guatemala. The Pacamara variety is a hybrid of two different types of coffee plants; the Pacas tree and the Maragogipe coffee tree.