Honduras El Brujo

Verve

Santa Cruz, CA

Honduras El Brujo

Sweet & Tart

This year's version of our favorite spell-caster has candy-like notes of citrus and tropical fruit with a fun, sugary finish.
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    • Citrus, Tropical Fruit, Brown Sugar
    About the Roaster
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    Location
    Santa Cruz, CA
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    Fun Fact
    Co-founder Colby Barr travels with a personal coffee kit – complete with an AeroPress, pocket scale, and grinder.
    Details
    Honduras El Brujo
    • Washed icon
      Process
      Washed
    • La Leona, Santa Barbara icon
      Sub Region
      La Leona, Santa Barbara
    • Benjamin Paz icon
      Producer
      Benjamin Paz
    • February - May icon
      Harvest Time
      February - May
    • 1,550 - 1,550 icon
      Elevation
      1,550 - 1,550
    • Parainema icon
      Variety
      Parainema
    Roaster’s Notes
    A bright, citric acidity transforms into a juicy, melon sweetness reminiscent of honeydew in this lovely Parainema from Santa Barbara.

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