Honduras, Nueva Esperanza, David Munoz

Sightglass

San Francisco, CA

Honduras, Nueva Esperanza, David Munoz

Sweet & Tart

Gorgeously balanced plum sweetness and juicy orange acidity, with lingering notes of clove.
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    • Ripe Fruit, Citrus, Spice
    About the Roaster
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    Location
    San Francisco, CA
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    Fun Fact
    The brothers heading up this roaster nicknamed themselves “coffee toasters” for their preference of lighter flavors.
    Details
    Honduras, Nueva Esperanza, David Munoz
    • Washed icon
      Process
      Washed
    • El Cielito, Santa Barbara icon
      Sub Region
      El Cielito, Santa Barbara
    • David Muñoz icon
      Producer
      David Muñoz
    • 1,550 - 1,600 icon
      Elevation
      1,550 - 1,600
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      Variety
      Pacas
    Roaster’s Notes
    David Muñoz has been around coffee since he was born, a tradition passed on by his grandfather, Feliciano Muñoz. David’s farm, Nueva Esperanza, is situated snugly on the slopes of the Santa Barbara mountains overlooking Lake Yojoa. This area of the mountain, El Cielito, is home to farms that consistently produce award-winning coffees, including in 2012 when David was included among the winners of the Top 10 Cup Of Excellence.