Elm

Honduras Pompillio Ramos

Here’s a classic from Honduras (translation: very sweet, but also rich and elegant). It riffs a little, but keeps those classic tastes intact.

$22.40

|12 oz.

Quantity

Grind

Whole

Ground

Unavailable

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Mon

Tue

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About the Roaster

Location

Seattle, WA

Fun Fact

Co-owner Brendan Mullally named his roasting company for his wife Emily Lewis Mullally’s initials.

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Details

Honduras Pompillio Ramos

Process
Washed
Sub Region
Santa Barbara
Producer
Pompillio Ramos
Harvest Time
Spring 2017 2017
Elevation
1550 - 1650
Variety
Pacas

Roaster’s Notes

Pompillio Ramos comes from the San Vincente mill in Santa Barbara, western Honduras. This coffee was grown in El Cielto at 1650 meters above sea level. The coffee is Pacas varietal which is a natural mutation of the well-known Bourbon. It’s classic Honduras: very sweet with rich dark purple fruits and an elegant caramel finish.