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Colombia Jose Arias Lopez
Modern processing of an heirloom varietal results in a well-balanced cup with a honey-like body, shining with tropical fruit and a touch of spice.
$20.00
|12 oz.Quantity
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Grind
Whole
Ground
Unavailable
- A classic expression of Colombia with hints of Milk Chocolate and Brown Sugar
About the Roaster
Location
Chicago, IL
Fun Fact
Self-restored by Metric’s co-founders, this roaster’s 1960s German Probat is a focal point of its Chicago cafe.
Details
Colombia Jose Arias Lopez
ProcessWashed
Sub RegionHuila
ProducerJose Arias Lopez
Harvest TimeNovember 2017
Elevation1800 - 1,800 meters
VarietyCaturra
Roaster’s Notes
This coffee comes from the central Andean mountain range, a massive chain of mountains that traverses much of the southwestern part of the country.It is in Saladoblanco, where we met Jose Arias López, who, along with his family, has dedicated his entire life to producing specialty coffee. They mostly grow the Caturra variety, which has been cultivated in this region since the arrival of the Jesuits in the 17th century.