Kawo Kamina

Kawo Kamina is located in Kaffa, the native, genetic home of Arabica coffee.Wild, naturally-grown coffee represents genetic diversity that is unique to western Ethiopia-making it critical to the future survival of the coffee plant. After harvest, the coffee cherries are naturally processed, then trucked to the dry mill. Moplaco is owned by Heleanna Georgalis and is pursuing farm-level quality and traceability, which is fairly uncommon there.