My Order
- Florals, Citrus, Earthiness
About the Roaster
Location
San Francisco, CA
Fun Fact
The brothers heading up this roaster nicknamed themselves “coffee toasters” for their preference of lighter flavors.
Details
Kenya, Chania AA
![Washed icon]()
ProcessWashed![Thika, Kiambu icon]()
Sub RegionThika, Kiambu![Harries icon]()
ProducerHarries![1,525 - 1,525 icon]()
Elevation1,525 - 1,525![French Mission, SL34, K7, Baitan, Ruiru 11 icon]()
VarietyFrench Mission, SL34, K7, Baitan, Ruiru 11
Roaster’s Notes
Chania estate has been operated by the Harries family for five generations, starting in 1926. Currently operated by Boyce Harries, he has begun to experiment with processing and different varieties on the farm in order to produce the best and most interesting coffees in the region. This coffee has expressive citric and stone fruit flavors, balanced with a honey-like sweetness and subtle florality.
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