My Order
- Citrus, Ripe Fruit, Berry Fruit
About the Roaster
Location
Santa Cruz, CA
Fun Fact
Co-founder Colby Barr travels with a personal coffee kit – complete with an AeroPress, pocket scale, and grinder.
Details
Kenya Kabare Peaberry
![Washed icon]()
ProcessWashed![Kirinyaga County icon]()
Sub RegionKirinyaga County![October - January icon]()
Harvest TimeOctober - January![1,700 - 1,900 icon]()
Elevation1,700 - 1,900![SL-28, SL-34, Ruiru 11, Batian icon]()
VarietySL-28, SL-34, Ruiru 11, Batian
Roaster’s Notes
Exciting mouthfeels often mark Kenya coffees and, due to their double fermentation, often have their audience among those who want lively acidity and “interesting” cup profiles. This coffee is exactly that. Situated alongside mineral-rich soil surrounding Mount Kenya, we find something reminiscent of fresh pine and a jam-like sweetness of candied oranges.
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