Details
Kosse Geshe Estate

Process
Natural/Dry Processed

Sub Region
Limmu Kossa District




Roaster’s Notes
Abdul Wahid and his Kosse Geshe Estate has been selling all their coffee to Crop to Cup since 2016, the first year that estates in Ethiopia were able to sell directly to importers, and won a Good Food Award in 2018. This natural process coffee is super bright and super fruity, with amazing stone fruit flavors. The natural processing means that the coffee is bursting with complex tropical and floral flavors.