Details
La Isla
![Washed icon]()
![Jinotega icon]()
![Juan José Montoya icon]()
Producer
Juan José Montoya
![Dec. 2019 - March 2020 icon]()
Harvest Time
Dec. 2019 - March 2020
![1,300 - 1,500 icon]()
![catuai, bourbon, caturra icon]()
Variety
catuai, bourbon, caturra
Roaster’s Notes
Juan José Montoya is a long-time farmer in Jinotega, the north central region of Nicaragua. This harvest from Juan José’s farm, La Ilsa, features notes of sweet spice and apricot, cooling to hints of pear and cheesecake.