Details
Ecuador La Yumbada Caturra
![Washed icon]()
![Pichincha icon]()
![Rommy Idrobo and Christian Marlin icon]()
Producer
Rommy Idrobo and Christian Marlin
![August-September, 2017 icon]()
Harvest Time
August-September, 2017
![1,800 - 1,950 icon]()
![Caturra icon]()
Roaster’s Notes
For a number of years now we, at Passenger, have been interested in La Yumbada. This past harvest we decided to pull the trigger on purchasing some of the remarkable lots produced on this incredible farm in Pichincha, Ecuador. This may by the most remarkably complex Caturra lot we have ever had the pleasure of tasting.