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Roaster’s Notes
Representing the fifth generation of his family to steward the land, Carlos Batres has made the Montecarlos Coffee Estate his life’s work. In 2018, the farm released its first harvest of the gesha variety, produced from seeds that Carlos obtained from none other than the famed Hacienda La Esmeralda in Panama. This 2020 harvest marks the third consecutive year that we have been proud to feature the Montecarlos Gesha on Passenger’s reserve lot menu.