Nelson Moreno

Madcap

Grand Rapids, MI

Nelson Moreno

Sweet & Tart

Smooth and velvety with a chocolate-hazelnut backbone rich enough to support zippy orange acidity and hints of dried fruit.
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    • Citrus, Nut, Ripe Fruit
    About the Roaster
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    Location
    Grand Rapids, MI
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    Fun Fact
    Instead of one individual, Madcap uses a team approach to source their green coffee, meaning the entire brand is invested from roasters to baristas.
    Details
    Nelson Moreno
    • Experimental/Other icon
      Process
      Experimental/Other
    • Santa Barbara icon
      Sub Region
      Santa Barbara
    • Nelson Moreno icon
      Producer
      Nelson Moreno
    • 1,500 - 1,650 icon
      Elevation
      1,500 - 1,650
    • Pacas icon
      Variety
      Pacas
    Roaster’s Notes
    In Santa Barbara, there are over 30 Morenos who work together as a team on each of the individual family members’ plots. Madcap proudly purchases 100% of the coffee exported from Nelson's two farms. This variety is processed anaerobically, or without oxygen, a innovative processing technique that results in a flavor forward cup, expressing itself here in notes of white grape, baker’s chocolate, and black tea