Panama Janson Gesha Natural

Bean & Bean

New York, NY

Panama Janson Gesha Natural

Subtle & Delicate

This Panamanian gesha is delicately roasted to let those juicy, fruity notes shine (which always makes us think of fruity cereal) in addition to tons of florals and lemon curd sweetness.
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    • Ripe Fruit, Florals, Citrus
    About the Roaster
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    Location
    New York, NY
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    Fun Fact
    Bean & Bean donate a portion of their proceeds to The Sloth Institute, which is wonderful.
    Details
    Panama Janson Gesha Natural
    • Natural/Dry Processed icon
      Process
      Natural/Dry Processed
    • Volcán icon
      Sub Region
      Volcán
    • Janson icon
      Producer
      Janson
    • Gesha icon
      Variety
      Gesha
    Roaster’s Notes
    This Gesha is from family owned Janson Farm, established in 1941, located between the Tisingal and Baru volcanoes. Quality production with harmony is Janson’s goal, keeping a balance of nutrients in the soil using enzyme microorganisms, while using no pesticides or herbicides. 400 solar panels produce the energy for the farms. This natural processed Gesha coffee is wildly complex, with intense sweetness and clarity.