My Order
- Brown Sugar, Milk Chocolate, Ripe Fruit
About the Roaster
Location
St. Louis, MO
Fun Fact
This roaster has six founders, hence its hexagonal logo.
Details
Penrose v19
![Washed, Natural/Dry Processed icon]()
ProcessWashed, Natural/Dry Processed![Antigua and Hambela, Guji icon]()
Sub RegionAntigua and Hambela, Guji![Los Volcanes and Dimtu, Hambela icon]()
ProducerLos Volcanes and Dimtu, Hambela![Nov. 2017 - Feb. 2018 icon]()
Harvest TimeNov. 2017 - Feb. 2018![1400 icon]()
Elevation1400![Bourbon, Catuai, Caturra, Ethiopian Heirloom icon]()
VarietyBourbon, Catuai, Caturra, Ethiopian Heirloom
Roaster’s Notes
Penrose is an ideal blend for espresso lovers. This 19th version of the blend combines the sweet and decadent washed coffee of San Carlos, Guatemala with the fruity and floral natural processed coffee of Dimtu, Ethiopia. Together, this blend is deeply sweet and fruit with notes of berries, grapes, and chocolate. It is stunning with or without milk.
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