My Order
Huckleberry
Peru La Mandarina
$23.55
|12 oz.Bright cherry acidity balances out a deep, honey-like sweetness in this exceptionally clean cup.
About the Roaster
Location
Denver, CO
Fun Fact
Huckleberry’s Director of Education and Quality Control David Fasman discovered his passion during a trip to the Middle East over a roadside cup of Turkish coffee.
Details
Peru La Mandarina
ProcessWashed
Sub RegionSan Ignacio Province
ProducerIsmael Padilla
Elevation1,800 - 1,800
VarietyCaturra, Catuaí, Bourbon, Catimor
Roaster’s Notes
Peru is one of the most exciting coffee producing countries in the world right now, with both loads of quality and tons of untapped potential. La Mandarina comes to us from Ismael Padilla and his farm Finca La Mandarina in Northern Peru’s San Ignacio Province. This coffee is oozing with syrupy sweetness and ripe, dark fruit. There’s a ton of complexity in the cup, but the biggest flavors we’re tasting are caramel, juicy blackberry, and dark chocolate.