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Peru Santuario
Jump aboard; there’s momentum building for this balanced, versatile, easy-to-love coffee whose flavor hits you like a freight train.
$17.95
|300 g.Quantity
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Grind
Whole
Ground
Unavailable
- A classic expression of Peru with hints of Milk Chocolate and Sweet Vanilla
About the Roaster
Location
Boulder, CO
Fun Fact
This Rocky Mountain roaster developed its Boilermaker brewing method to combat the challenges of making high-altitude coffee.
Details
Peru Santuario
ProcessWashed
Sub RegionSan Ignacio, Cajamarca
Harvest TimeJune-September
Elevation1800 - 1800
VarietyCaturra, Typica
Roaster’s Notes
This coffee was produced by the Finca Santuario farmers alliance which is based in the San Ignacio District, Cajamarca, a region well known for producing amazing specialty grade coffee. Producers in this region not only have lots of elevation and heirloom varieties to work with but also a tradition of quality focused production practices. This has caught the attention of importers and buyers the past few years and we are now seeing the fruits of their labors with lots like Finca Santuario. This fully washed Caturra and Typica selection is a very balanced and sweet coffee with predominant flavors of chocolate and crisp apple that works well as a brewed coffee or as an espresso.