Tree of Life

$21.99

This Regenerative Organic Certified™ coffee is a blend of beans from Nicaragua and Colombia. We taste the gentle sweetness of walnut, pear, and caramel.

Medium roast

Understanding roast levels


Roast level affects both flavor and body. Here's what to expect from each.

Light

Best for: those that prize delicate flavors and a tea-like feel above intensity.

Light-Medium

Best for: those that enjoy juicy acidity and gently caramelized sugars.

Medium

Best for: those that enjoy caramelized sugars and a smooth cup.

Medium-Dark

Best for: those looking for classic coffee flavors with a kiss of roast.

Dark

Best for: those that love intense, smoky flavor and a full body above all else.

Trade Tip

Roasters don’t always agree on roast level — one roaster’s dark might look the same as another’s medium. We taste and assign every coffee our own roast level, so your matches stay consistent no matter who roasted them.

Single Origins
Quantity

Flavor profile

Sweet and smooth with hints of

Nuts

Apple

Caramel

Origin

Country Of Origin

Colombia, Nicaragua

Process

Washed

Variety

Catimor, Catuai, Caturra

Elevation

1100-2200m

Sub Region

Tolima and Jinotega

ABOUT THE ROASTER

Red Rooster

Floyd, VA
Partnered with Trade since 2019
Red Rooster Coffee started in the back of a Virginia bookstore when Rose McCutchan needed coffee for her café. Since 2010, Rose and Haden Polseno-Hensley have built a family-run roaster guided by sustainability, gender equality, inclusive hiring, and onsite childcare for all employees.
Fun Fact
This roaster has its own licensed onsite childcare for employees, called Yellow Hen.