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Set between New York City and Washington, DC, Philadelphia is a true melting pot. That diversity, embodied by La Colombe’s eclectic Fishtown neighborhood, makes for rich culinary variety. And that includes a fondness for specialty coffee — they don’t call it the City of Brotherly Love for nothing!
Coffee solidified the friendship between Co-Founders Todd Carmichael and JP Iberti and specialty coffee’s presence in our daily routines. An OG on the roasting scene, La Colombe started in 1994 with the mission of changing the coffee industry. Mission accomplished.
One of the largest specialty coffee companies in the country, La Colombe has a lot of palettes to please, so they roast light, medium, and dark. Still, their roasts are all unified by classic beloved coffee flavors.