Founded by three friends in Greenville, South Carolina, Methodical Coffee opened its first café in 2015. With each partner bringing their own unique strengths — Marco Suarez’s community-first spirit, Will Shurtz’s barista training, and David Baker’s operational know-how – Methodical was roasting coffee within a year and a half of opening. Today, those three pillars of customer service, exceptional product, and experience carry through everything Methodical does.